SMITH, Duncan. Housewives, Slaves, and Indigenous Peoples: Hybridity in the Diet of the American Frontier. Waterloo Historical Review, [S. l.], v. 9, 2017. DOI: 10.15353/whr.v9.150. Disponível em: https://openjournals.uwaterloo.ca/index.php/whr/article/view/150. Acesso em: 25 oct. 2026.